Gargiulo’s Restaurant was established in 1907 by the Gargiulo family. Throughout the 30’s, 40’s and 50’s, Coney Island was a famous summer resort with Gargiulo’s being the Grand Ballroom for weddings and other social functions. In April 1965, the Russo brothers (Michael, Victor and Nino) embraced Coney Island as their new home and acquired the restaurant from the Gargiulo family. The Russo family kept the name and implemented their Neopolitan hospitality and cuisine, making it the landmark that exists today. With the help and support of the many members of our family, Gargiulo’s became a family dining tradition.
Family Traditions . . . A Lifetime of Memories !
“Classic Neapolitan Cuisine” based on time-honored family recipes, great atmosphere in our newly renovated venue and memories to be made, both old and new await you when you visit Gargiulo’s Restaurant. Our newly renovated dining room and catering hall and other event spaces provide the perfect setting for your celebration, meeting or fundraiser. We are here to help plan every facet of your event no matter the size. Join Louis, Rachael, Michael, Nino and Anthony along with their staff anytime — delicious food, great atmosphere and service is always on our menu!
Catering, Events & Private Parties
Whether your upcoming event is a wedding reception, a fund raiser, a corporate gathering or a life celebration, the facilities at Gargiulo’s can accommodate any event with number of guests.
With over fifty years in the restaurant and catering business, the Russo family will help you plan every detail from the appetizers to beautiful and lavish Venetian hours. Our beautifully appointed catering hall can accommodate up to 500 guests; we also have smaller rooms that can accommodate parties as small as 25 and as large as 150. Free wi-fi access is available and, for larger events, audio-visual coordinators are also available (additional fees apply).